Apricot extra jam

Simple yet so loved. Apricots are removed from the core and processed in a natural way. 
It’s the classic jam to pair with a warm brioche.

Take a look at our BLOG to discover recipes and combinations recommended by us and our partners.

Ingredients: Apricot pulp (95%), sugar, lemon juice. 

Only 185 kcal per 100g of product, this does not mean that at breakfast you can exaggerate!